REALITY OF THE SPREADING PROCESS OF ITALIAN RYEGRASS CROP IN NINEVEH PROVINCE
DOI:
https://doi.org/10.36103/1hmn2c61Keywords:
evaluation, implementation, monitoring, organization, planningAbstract
This study was aimed to describe the reality of the spreading process of the Italian ryegrass crop: organizing, planning, implementation of the spreading, monitoring ,evaluation then equipped region questioner; content and virtual validity had been certified; consisted of two parts ,the first one consists of personal variables ,the second consists of 68 criterion distributed on five scales ,then research community involves (65) agricultural workers ; 20 of them used to the first test (out of research society),value of the stability factor to each scale as following: 0.77 ,0.83 ,0.80 ,0.76 ,0.79 organizing, planning, implementation, monitoring, evaluation respectively; due to high validity. An important results which recorded: are (great) with mean 233.8 standard division 26.78, so the scale get first rank is spreading organization with mean 63.4, also found: the criterion getting first rank; organization management. most necessary conclusions are all of the factors are important factors achieve a strongest role in calculation Italian Ryegrass crop spreading to agricultural workers.
Received: 16/9/2023
Accepted: 27/12/2023
Published: 30/9/2026
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Copyright (c) 2026 Asmaa Zuhair Al–Hafidh, Ahmed Hamdan Lafta
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