1.
May R. Hawas, Firas R. Al-Samarai. RISK FACTORS AND REFERENCE VALUES OF ANTIBIOTIC RESIDUES IN IMPORTED RED MEAT AND THEIR IMPACTS ON GENOTOXICITY AND DNA DAMAGE IN HUMAN LYMPHOCYTES. Iraqi J. Agric. Sci. [Internet]. 2025 Apr. 24 [cited 2025 May 1];56(2):905-1. Available from: https://www.jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/2204